Ferrando Erbaluce di Caluso La Torrazza 2020



Country: Italy

Region: Piedmont

Variety: Erbaluce

Terroir: glacial granitic moraine; south/southwest facing vineyards; avg. 35 years old

Winemaking: wine fermented in stainless steel tanks; 4-6 months on the lees; pneumatic pressing

Luigi Ferrando has long been the leading producer of wines from the Canavese region where his family’s winemaking tradition goes back to 1900. Like many of our producers, he has strong ties to his local region. His attachment and commitment run deep, and have led him to collaborate with other wine growers and academics. Together, they are responsible for discovering and preserving local grape varieties and traditions that might otherwise have been lost. Luigi’s sons, Roberto and Andrea, now work with him on the estate (Roberto) and in the family’s vinoteca (Andrea) located in the heart of the city of Ivrea, the commercial hub of the Canavese region. Thus, the continuation of the Ferrando tradition has been enabled. –Rosenthal Wine Merchant


There are no reviews yet.

Be the first to review “Ferrando Erbaluce di Caluso La Torrazza 2020”

Your email address will not be published.