93 Points- Decanter
From the cooler Eola-Amily Hills, also on volcanic soils, this opens with alluring aromas of petrichor and more time in the glass reveals smoky Mirabelle plums and radiant freshness. This vivid brightness is also apparent on the concentrated and beautifully textured palate, with convincing structure and poise. Fermented in both steel and wood, this is sophisticated, sprightly and utterly mouthwatering.

93 Points- James Suckling
This has a very convincing core of stony, minerally elements with bright, yellow citrus fruit that leads to a palate that has a stony, dense and fresh feel. Good weight and texture, wrapping tight and dry.