$59.99
Country: France
Region: Loire
Variety: Cabernet Franc
Terroir: siliceous clay on the surface, clay limestone in depth; southern exposure; 70-year-old vines
Winemaking: certified organic and biodynamic; destemmed; alcoholic fermentation of 3 weeks; indigenous yeasts; vinification in wooden vats; malolactic fermentation in barrels; aged in barrels 12-14 months
The Cree Wine Company brings the elements of a winery tasting room, adds an impeccable selection of curated wines from around the world, and presents them in a comfortable wine bar with a beautiful classroom and event space, all designed to bring real wine experiences to life.
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