Azienda Agricola Prà Amarone della Valpolicella Morandina 2015

96 James Suckling | 95 Vinous


Out of stock


Country: Italy

Region: Veneto, Amarone della Valpolicella

Variety: 35% Corvina, 35% Corvinone, 23% Rondinella and 7% Oseleta

Terroir: glacial, chalky soil; southeast at 450 meters in elevation

Winemaking: dried for about two months in drying barn; wine is then fermented in stainless steel for 15 days; aged 24 months in new and used Allier tonneaux and barriques followed by an additional year; one year in the bottle before release; certified Organic

96 James Suckling – A very typical Amarone with lots of dried figs and sultanas. Full-bodied with layers of fruit and intense flavors of chocolate, walnuts and dried fruit. Lovely finish. Drink or hold.

95 Vinous – The 2015 Amarone della Valpolicella Morandina does a wonderful job of delivering the intensity of Amarone, but in a savory and balanced style that I’m finding quite attractive. Crushed cherries and stone dust evolve into notes of plum sauce, cloves, sage and dark chocolate. It’s velvety in texture yet lifted in feel, coming across as juicy at times, with vibrant acids that excite the palate with mineral-tinged red fruits and sweet spices. This becomes darker and more intense through the finale, revealing tart black currants, herbal tones and a hint of bitter coffee. There’s simply so much going on here, with a structure that can carry the 2015 in the cellar for well over a decade. What’s more, it shows no sign of its 16.5% abv.


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